Prof MartÃn URBICAIN
PLAPIQUI (UNS-CONICET)
FOOD ENIGINEERING
CAMINO LA CARRINDANGA KM.7
(8000) BAHIA BLANCA
Argentina
Abstracts
Abstracts | Type |
---|---|
888 - Drying Of Alcohol Precipitated Pectin Gel With Low Pressure Superheated Alcohol Vapor | ![]() |
Welcome on the ECCE-6 CDROM.
PLAPIQUI (UNS-CONICET)
FOOD ENIGINEERING
CAMINO LA CARRINDANGA KM.7
(8000) BAHIA BLANCA
Argentina
Abstracts | Type |
---|---|
888 - Drying Of Alcohol Precipitated Pectin Gel With Low Pressure Superheated Alcohol Vapor | ![]() |