Dr Stefan Toepfl

DIL - German Institute of Food Technology
Reserach Center
Prof.-von-Klitzing-Str. 7
49610 Quakenbrueck

Tel.: 0049 5431 183 140
Fax.: 0049 5431 183 114
Germany

Abstracts

Abstracts	Type
3332 - Pathogen inactivation by pulsed electric fields - a survey of processing conditions, equipment design and potential applications for heat sensitive products.
2768 - Food sterilisation under high pressure- Fundamentals,new insights and challenges